About us Our History Food and Care For All (FCFA) OUR MISSION Provide free food/nutrition and quality sexual and reproductive health services to vulnerable populations while empowering them to be self-sustaining. FCFA was founded in 2019 in response to the increasing community and global needs for access to healthier food and equitable medical services. We are currently located in Ellicott City. We serve marginalized populations in Howard County, Maryland and Sub-Saharan Africa by providing access to food, empowering families to help them end cycles of poverty, and promoting access to quality healthcare services, particularly sexual and reproductive health (SRH) services. The vision of FCFA: To reduce hunger and health disparities in low-resource settings. Our vision aligns closely with the Sustainable Development Goals on Ending Poverty (SDG1), Zero Hunger: Nutrition and Food Security (SDG2), Good Health and Well-being (SDG3), Gender Equality (SDG5), Industry, Innovation and Infrastructure (SDG9), Reduced Inequalities (SDG10), and Partnerships for the Goals (SDG17). FCFA’s mission is to promote food security and access to quality healthcare services for underserved populations while empowering them to be self-sustaining. But we couldn’t do what we do without the support of the Maryland Food Bank, which provides the food we’re distributing here today. Meet Our Leadership Team Food and Care For All, Inc. (USA) Oluwatosin Olateju, DrPH, MSN-CPHN, BSN, RN. Founder Adekunle Adejumo, DrPH(c), DVM, MPH. Board Secretary Hospital Corpsman Loran Grant, B.S. Pre-med. Board Member International Branch At FCFA, we believe strongly in extending our reach to regions of Sub-Saharan Africa to fight hunger, food insecurity and health disparities. We also value international partnerships with higher education institutions, organizations and governments around the world.Click on “International Branch” above to learn more.Currently, FCFA has a program registered and fully operating in Nigeria called the Meals for Kidz Initiative.